We've candied tiny, tangy kumquat fruit for this rich, delectable jam. An amazing taste experience for your palate, the tiny citrus kumquat fruit is tart on the inside and have a sweet finish with the peel. Unlike most other citrus fruits - you eat kumquats whole, peel and all!
We've added a hint of spring elderflowers for a lovely kumquat spring marmalade.
The jam tastes lovely with some light goat cheese and crackers as an appetizer for your dinner parties.
Jar size: 6 oz.
Ingredients: Candied kumquats (sugar, water), elderflower petals.
