Mandarin Orange Curd with Candied Shikuwasa Japanese Limes

$ 16.00

When we had a handful of local mandarin oranges to use up, we mixed up a light, delicate orange flavored curd.

We've added a few candied japanese limes to the jars, for an elegant addition to this curd.

This curd is light and refreshing and tastes good on nearly everything. We love it with a light cheese or right off the spoon!

Jar size: 6 oz

Ingredients: Sugar, egg yolks, French cultured butter (pasteurized cream, salt, lactic starters, mandarin orange juice, candied shikuwasa japanese limes (limes, sugar, water).

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